We’ve been using Oregon brand blades on our Poulon 260 Pro chain saw and the blade will be dull and stretched within a half hour of my husband stepping out the door with it. What could be causing this? Is there a likely culprit within the chain saw itself?

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Cool video about Chain Saw, have a look:

Time Warp, an excellent show all about slow motion photography. Here the guy juggles three running chain saws. Enjoy
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TIME TO REACH FOR THE GAMMON
1720: Alarm silent again and my work is done. So team we’ve seen Dunguib beaten, Binocular win the Champion Hurdle and much, much more.

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